Course Detail
Units:
0.0
Course Components:
Lecture
Enrollment Information
Course Attribute:
University Connected Learning
Description
Join us once again as we continue our Taste of Utah Series with a visit to Ogden and points South. We will start our tour with a visit to Beehive Cheese where we will witness the process used to create one of Utah's prized products and take some time to taste as well. We will then journey to the home of Chocolot where Ruth Kendrick lovingly handcrafts her delightful confections known around the world. On the return home we will detour to the Hive Winery in Layton, for a tour of their winery and a tasting of the delightful fruit wines they produce. Lunch and travel by van will be provided.