Course Detail
Units:
2.0
Course Components:
Lecture
Description
This course is intended for advanced undergraduate students in Chemistry, Biology, Biochemistry, Biotechnology, and Bioengineering. The subject matter will include a brief background on biomolecular structure and function, then focus on the use of organic chemistry as a tool for manipulating biomolecules, exploring the breakthrough technologies that have enabled recent advantages in fields including protein labeling, protein interactions, biosensors, and nanotechnology.