Course Detail
Units:
0.0
Course Components:
Lecture
Enrollment Information
Course Attribute:
University Connected Learning
Description
You've probably heard "Cooking is an art, while baking is a science." While throwing in a handful of this or a pinch of that may work for cooking, baking relies more on chemistry and math. Join us in a baking celebration while learning the importance of measurements, the function of different ingredients, and secrets behind substituting ingredients. Face it - science never tasted so good!