Departmental Advisors
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Departmental Notes
Placement exam required for 1020, 2010, 2020 and 3000-level courses for students not already registered in language courses. See webpage at https://languages.utah.edu/language-requirements/language-placement-testing.php for more information. For answers to questions email wlc-advising@utah.edu or call (801) 581-7561. For course descriptions and pre-requisite information click on the subject column next to the appropriate catalog number.
Attention: Classroom assignments may change between the time you
register and when classes begin. Please check your class schedule for the latest classroom location
information before attending class.
CHIN 490 - 001 Chinese Food Culture
CHIN 490 - 001 Chinese Food Culture
- Class Number: 8570
- Instructor: CHAO, KUAN YI
- Component: Special Topics
- Type: In Person
- Units: 0.0
- Wait List: No
- Fees: $489.00
- Seats Available: 2
CHIN 4900 - 001 Chinese Food Culture
CHIN 4900 - 001 Chinese Food Culture
- Class Number: 8368
- Instructor: CHAO, KUAN YI
- Component: Special Topics
- Type: In Person
- Units: 3.0
- Wait List: Yes
- Seats Available: 16