Course Detail
Units:
0.0
Course Components:
Lecture
Enrollment Information
Course Attribute:
University Connected Learning
Description
Ready to take your cooking skills global? Can't pick a favorite country? In this class we will explore recipes all over the world from Hawaii, India, Mexico, Thailand, and asia. There will be an international favorite dish for everyone in the family. We'll teach you all the essential knife skills, cooking ratios, and methods for preparing a variety of delicious meats, and rice dishes from all over the world. Start creating flavorful masterpieces from the comfort of your own kitchen!